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This May Be the Ultimate Food

28 November 2007

What could be better than chocolate or bacon? How about chocolate AND bacon?

Vosges Chocolate has introduced Mo’s Bacon Bar — deep milk chocolate with applewood-smoked bacon and alder-smoked salt. They’d already sold me on the glories of chocolate, salt and smoke with their Barcelona Bar (deep milk chocolate, sea salt, hickory-smoked almonds), so there’s no question that I’ll have to try the new addition to their line.

A local gourmet shop sells Vosges products, so guess where I’m going after work tomorrow.

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One Comment leave one →
  1. mars permalink
    29 November 2007 10:08

    Pal has been talking about this stuff… they sell it at whole foods I think. We should all have some at xmas. I cant wait to try it!

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